Underwater Craft Beer Cellar

In this episode we keep the promise which we made when we brew beer from glacial ice. We are preparing everything to finally bring the bottled beers in a sea chest down to the Arctic Ocean ground. First we thought we could dive down to the World War II wrack of the battleship Tirpitz. But we found out that there is not much left of the monster. So we went scuba diving just next to it, and stored our American IPAs in an old fishing vessel wrack. In 6 months time, we are planing to retrieve them, hoping that they had enough time to mature in this cold temperatures.

In this episode we got great help from the Studentenes Undervannsklubb Tromsø (SUT)  and our special thanks goes to Tobias, a German marine biologist  who guided our dive this time.